Friday, April 9, 2010

splenda.

so, first off - sorry the posts have been pretty sparse this week. as you have seen i graduate in about a month, and all of my projects are quickly coming to an end - i only have a week and a half of classes left. so i didn't have a whole lot of spare time this week to post besides things i already had planned. but i am hoping to get a chance this weekend to work on some new posts - since i have found a bunch of things i would like to share!

so while i was "blog hopping" i happened to come across this box design for splenda sugar. i think it is so fun! i love the retro feel and the bright color of the box!
when i was looking at who designed this - which is anchalee chambundabongse by the way...i found some other fun designs on the site that i really enjoyed:

1 comment:

  1. You might also be interested in Agave Nectar as it tastes amazing, is 100% pure and natural, and is safe for diabetics.

    There are also a few Dangers of Splenda that you might want to know too, like the fact that it contains Chlorine in it? And it can give some major cramping and diarrhea too.

    I highly recommend sticking with Agave when baking and cooking as a Sugar Substitute.

    ReplyDelete